Fried Herring Fillets in Tikka Masala Sauce 140g

DIPLOMATS FRIED HERRING FILLETS IN TIKKA MASALA SAUCE, 140 G

Fried herring fillets in tikka masala sauce — a rich and aromatic flavour combination inspired by Indian cuisine.

Tender and juicy herring fillets are paired with a creamy tomato and coconut-based sauce, infused with traditional spices such as turmeric, coriander, cumin and ginger. The result is a warm, layered and well-balanced flavour profile with a subtle exotic touch.

Perfect for consumers who enjoy bold, internationally inspired flavours.

Ideal as a warm meal with rice or as a unique and flavourful appetizer.

INGREDIENTS: fish (Clupea harengus harengus) 60%, tikka masala sauce 40% (tomato paste, water, coconut milk, tikka masala paste (water, ground spices (turmeric, paprika, cumin, coriander, spices, ginger), rapeseed oil, salt, corn flour, acids (acetic acid, citric acid), tamarind, garlic powder, dried fenugreek leaves, cumin seeds, paprika extract, dried coriander leaves, mustard powder), rapeseed oil, sugar, salt, corn starch)
ALLERGENS: contains fish, mustard
ADDITIONAL INFORMATION: produced in a facility that also handles wheat flour, soy and pistachio oil
PACKAGING: aluminium can (US: aluminum can)
NET WEIGHT: 140 g